This expansion brings the current footprint up to 105,000 sf of warehouse space, almost doubling their current production and staffing capabilities, and upping their personnel by 50 already.
Michael Aragona served as the original project architect for the initial construction of the bakery in the 1980s, as well as the present expansion in 2023.
About Summit Design + Build
Summit Design + Build, LLC is a provider of full-service general contracting, construction management and design/build construction services for the commercial, industrial and residential markets. Headquartered in Chicago’s Fulton Market and with regional offices in Tampa, Florida, North Carolina, and Austin, Texas, Summit Design + Build has been involved in the design and construction of over 400 buildings and spaces totaling more than 10 million square feet over the firm’s 18-year history.
About Eli’s Cheesecake
43 years ago, Eli Schulman declared cheesecake to be the signature dessert at his legendary Chicago steakhouse, Eli’s The Place For Steak. It was there that he dreamed up a new way to make cheesecake. His unconventional fast and hot baking method resulted in the “Chicago-style” cheesecake, famous for its rich creamy texture and cookie crust. A third-generation family-owned business, inspired by Eli’s Founder, Eli Schulman’s words of wisdom, “Charity will never bust you” and “Treat others as if you are others.” What began in his restaurant’s kitchen has grown into one of the country’s largest cheesecake and dessert bakeries, employing over 250 individuals.